Skip to main content
Quick and EasyLunch

Chicago Dog

A Chicago Hot Dog, which does in fact hail from the Windy City, is a tried-and-true classic! Nathan’s Famous Skinless Bun-Length Franks lay the perfect foundation for the many toppings, including tomatoes, onions and pickled peppers. Don’t skip adding poppy seeds to the bun — this step is crucial for authenticity!

alarm
Total Time
15 mins
school
Skill Level
Beginner
restaurant_menu
Servings
Servings

A Chicago Hot Dog, which does in fact hail from the Windy City, is a tried-and-true classic! Nathan’s Famous Skinless Bun-Length Franks lay the perfect foundation for the many toppings, including tomatoes, onions and pickled peppers. Don’t skip adding poppy seeds to the bun — this step is crucial for authenticity!

Recipe Image

Ingredients


Meat

Product ImageBun-Length Skinless Beef Franks - 8 Pack
  • Nathan’s Famous Skinless Bun-Length Beef Franks1 Pack

Produce

  • Medium Beefsteak Tomatoes, Cut Into Wedges2
  • Small White Onion, Chopped Fine1

Dairy

  • Unsalted Butter, Melted1/4 Cup
  • Poppy Seeds1 Tablespoon

Pantry

  • Hot Dog Buns8
  • Jar Pickled Pepperoncini1 (12 Ounces)
  • Kosher Dill Pickle Spears8
  • Yellow Mustard1/4 Cup

Instructions


  1. PREHEAT oven to 375°F. Brush outside of buns with butter and sprinkle with poppy seeds.

  2. BAKE buns on a rimmed baking sheet until warm, about 5 minutes.

  3. COOK your hot dogs your favorite way: We suggest pan-fried with butter!

  4. PLACE each hot dog in a warm bun and top with pickle spears, tomato wedges, onion and mustard, and serve.

Recipe Image
Whatever You Get,
Get Nathan's

Suggested Recipes

Recipe Image
alarm
20 mins
school
Beginner
restaurant_menu
8 Servings
Black-Eyed Pea New Years Dog
star_borderstar_borderstar_borderstar_borderstar_border
(0.0)

Related Articles

Article Image

When you make hot dogs at home, are they amazing? They’re about to be. Read our hot dog cooking tips to up the ante at your house.

Customer Reviews & Ratings

Loading...
Nathan's Famous
Join Our Conversation
© 2021 Smithfield Foods, Inc. All rights reserved.