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Appetizers and Snacks

Flag Party Board

Make the party pop with a Nathan’s Frank American flag! Turn your cookout into an edible celebration with this fun twist on your traditional hot dog platter.

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Total Time
5 mins
school
Skill Level
Beginner
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Servings
29 Servings

Make the party pop with a Nathan’s Frank American flag! Turn your cookout into an edible celebration with this fun twist on your traditional hot dog platter.

Recipe Image

Ingredients


Flag Party Board

Product ImageJumbo Restaurant Style Beef Franks - 5 Pack
  • Nathan’s Jumbo Restaurant Style Hot Dogs6 ( 5 count ) packages
  • Nathan’s Restaurant Style Hot Dog Buns4 ( 8 count ) packages
  • Your favorite white cheese2 ( 8 oz ) Blocks

Toppings

  • Ketchup1 cup
  • Whole-grain mustard1 cup
  • Yellow mustard1 cup
  • Dill relish1 cup
  • Green onions, sliced thin5
  • Thick-cut bacon, cooked and crumbled8 ounces
  • Shredded cheddar cheese1 cup
  • Guacamole1 cup
  • Boston bib lettuce, leaves separated1 head

Instructions


  1. CUT an 8oz block of your favorite cheese in half along the width to get 12 stars using a cookie cutter; repeat for 18 total stars. Using a blue underlay, arrange the cheese stars in the top left corner of your board.

  2. Cook your hot dogs your favorite way. We suggest pan-fried with butter!

  3. Place hot dogs into buns. Lay out your hot dogs in 7 rows around the blue square.

  4. Don’t forget to have your favorite toppings ready to go!

  5. SERVE and enjoy.

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